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Meet our team

Leadership

At Capital Catering, our leadership empowers teams to innovate, uphold the highest standards, and deliver exceptional culinary experiences.

Humaid Al Dhaheri

Managing Director and Group CEO at ADNEC Group

Humaid Matar Al Dhaheri is the Group Chief Executive Officer of ADNEC Group.

He has contributed to strengthening ADNEC Group’s position in the business sector locally and internationally, enabling the company to become a key player in supporting Abu Dhabi’s economy, alongside enhancing the group’s businesses and innovative competitiveness.

He is the Chairman of ExCeL London. He is also a board member of Abu Dhabi Airports Company.

Humaid holds a Master’s degree in Strategy and National Security Studies from the National Defense College in Abu Dhabi, a Master’s degree in International Accounting and Financial Management from the University of Glasgow in the UK, and a Bachelor’s degree in Accounting from the United Arab Emirates University.

Muzafar El Ariss

Chief Executive Officer of Capital Catering

Muzafar El Ariss is a seasoned executive with 30 years of combined experience in catering, private equity, and corporate banking across the Middle East. Prior to joining ADNEC Group as CEO of Capital Catering, the F&B vertical of the Group, he served as CEO of Royal Catering Services. El Ariss led the merger and integration of both entities, creating one of the largest catering and support services companies in the UAE. Before taking on leadership roles in the catering industry, El Ariss was Senior Vice President at Gulf Capital in Abu Dhabi, where he led private equity investments across the GCC. El Ariss holds an MBA from Georgetown University, a Graduate Certificate in Finance & Control from Harvard University, and a bachelor’s degree in management with a concentration in Economics from Boston College.

Management team

Our management team focuses on developing talent, encouraging fresh ideas, and building a collaborative culture where every team thrives.

Ahmad Kaskas

Chief Operating Officer

Osama Al Talahmeh

Human Resources Director

Hamed Al Qubaisi

Commercial Director

Obaid Al Shamisi

Procurement Director

Rahul Notani

Finance Director

Roula Abou Sabha

HSEQ Director

Daniil Butorin

Acting Head of IT

Our people

With 6,800 employees from more than 34 nationalities, our team reflects the diversity, talent, and spirit of Capital Catering, united by a shared commitment to excellence and a passion for making every occasion unforgettable.

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How we care for our people

We believe caring for our people means creating an environment where they can thrive. From training and development to recognition and community events, we nurture talent, celebrate achievements, and support every team member’s journey.

Staff engagement

Capital Catering is committed to creating a positive, supportive workplace where every team member feels valued. In partnership with ADNEC Group, our Human Capital team organises year-round initiatives — from Staff Iftars and Emirati Women’s Day to Flag Day celebrations and our Star of the Month recognition — fostering engagement, collaboration, and a strong sense of belonging.

Continuous training

At Capital Catering, every journey is about people, from patients and visitors to your staff and our own teams. By supporting and motivating our people, we ensure exceptional service, efficiency, and productivity, while continuous training and development help them grow and uphold the highest standards.

Staff recognition

We recognise that motivated colleagues are key to our success. That’s why we celebrate special occasions, organise regular social activities, and acknowledge individual achievements. Through continuous training and skills development, we ensure our people stay ahead of industry trends while building on their unique strengths.

Capital Catering Emiratisation programme

Emiratisation is a crucial initiative in the UAE, aimed at increasing the employment of Emirati nationals in the workforce. These are the key reasons for its importance in the workplace and how Capital Catering plays a part in this initiative.

Our ICCA certified Emirati chefs

Saeed Almehairi

Chef

Myasar Ahmed Alsayyed